It’s that time again. I turn 20 years free this year.
For this Independence Day I’m going to go to an aquarium exhibit as well as check out a few sales at Hobby Lobby and Micheal’s. Then on Friday I’m going to an art opening by an artist who is taking part in the Fringe Festival here in town.
Each year I have the same breakfast I had when I left home. Since I left and went to a hotel I ate there and had a breakfast of waffles, peaches and whipped cream. Lunch was quiche and salmon. I don’t quite remember what I did for dinner. I don’t know why but I don’t remember, anyway though, the other two meals are part of my Independence Day tradition.


































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